Café torrado

The coffee production Gran Nobilis Organic combines the social, environmental and sustainable awareness of passionate coffee with the responsibility to produce a specialty coffee. The result from this plantation has a peculiar sweetness with touches of chocolate is easily recognized by its distinctive and unmistakable flavor in the merger to create the best blend. […]

This coffee is a result of compliance with the rules of planting and grain quality, including in its sensory characteristics meet the highest standards of quality coffees consumed in the world.
Its great advantage is its sweet chocolate flavor, which when sipped remains persistently on the palate. It is a striking and full-bodied coffee, which […]

The coffee production “organic gourmet” combines social, environmental and sustainable awareness of passionate coffee with the responsibility to produce a specialty coffee.
The result from this plantation has a unique softness and sweetness is easily recognized by its distinctive and unmistakable flavor in the merger to create the best blend.
All this is only possible with […]

This name came to honor and toast the trajectory of Italian immigrants ” Maria Basso Teixeira” and “Ricarti Teixeira” that through their examples showed the importance of preservation of traditions and family togetherness.
The “Café 7 Marias” COMBINE different varieties and grain characteristics that receive the exact brightness for the best coffee harvest during planting.
The […]

The production of this coffee focuses special attention on the crop that is made at the optimum point of ripeness. Your planting meets all specifications for the fruit presents a caramelized sweetness and a citrus touch that only a true gourmet coffee has.
This result is due to the exemplary care “country man” who with […]